Lazy Chicken Chili Rellenos
1 pound cooked chicken - Chopped
3 small cans of whole Roasted Chiles.
1 small can chopped Chilies
1-½ cup Monterey Jack Cheese, Grated
A sprinkle of Cayenne Pepper
Repeat with another layer of chilies and chicken
Place into a larger baking dish or rimmed baking sheet. Pour in 1/2 inch of water and bake for 35 to 45 minutes, or until completely set.
Cut into squares and serve with tortillas chips